5 Stars!! One of my absolute favorite spots in the city! The truffle pasta is out of this world—rich, creamy, and perfectly balanced. Their carpaccio is a must-try too—so fresh and flavorful. And don’t even get me started on the tiramisu... it’s the perfect way to end the meal. The staff is always warm and welcoming, and the vibe is just fun every time I go. Whether it’s a casual dinner or a special night out, this place never disappoints. Highly, highly recommend!

Came for my friends birthday celebrations. Our server was really delightful! I can’t remember his name but he was really great and the food was good. We had such a nice dinner. The atmosphere was really moody and cozy. I only have good things to say. I had the seafood paste which was really tasty . All my friends enjoyed their dishes. And the bartender was really good! They made my negorni perfectly

Had such a lovely night dining at the bar - the gnocchi was a standout, perfectly recommended by the lovely Jaqueline, who truly made the evening special. She went above and beyond to accommodate my pregnancy needs and even crafted a mocktail of her own, which was a 10/10. Thank you for such a warm and memorable experience!

We had an absolutely incredible experience at Sotto, and a huge part of that was thanks to our amazing server, Chris. From the moment we sat down, Chris made us feel right at home—welcoming, professional, and truly passionate about the menu. He went above and beyond to guide us through the best dishes, and every recommendation was spot on. You could tell he genuinely cared about making our evening special, and it showed in every detail of his service. The food was fantastic, but Chris elevated the entire experience with his friendly demeanor and top-tier hospitality. Thank you, Chris, for making our night so memorable. We’ll definitely be back—and we’ll be asking for you!

Worth the hype. We went late Sunday night, 15 mins past the last reservation and they welcomed us with no rush all night. Food quality is amazing. We enjoyed the mussels and beef carpaccio for starters. Mains we ordered the filet (so so good, don't be thrown off that it's not a steakhouse) and the l'amatriciana made with gnocchi noodles and without meat since we don't eat pork. For dessert we ordered the tiramisu. Truly the experience here is rare nowadays - really high quality food and an at-home feel dining in. Service was amazing and they were very attentive to our table. I highly recommend the restaurant and all of the dishes we ordered. We can't wait to be back to try more. Thank you!!

I celebrated my birthday dinner at Sotto Sotto, and it was an unforgettable experience! From the moment we arrived, the atmosphere was warm, inviting, and elegant—exactly what you’d hope for on a special occasion. The food was absolutely incredible. Every dish was beautifully prepared and bursting with authentic Italian flavors. From the appetizers to the dessert, each bite was perfection. It’s clear that the quality of ingredients and attention to detail are top priorities here. Our server, Spencer, truly went above and beyond to make the evening special. He was attentive, friendly, and made excellent recommendations that elevated the experience even further. Spencer’s warm personality and professionalism added a personal touch that made the night even more memorable. I couldn’t have asked for a better place to celebrate my birthday. Thank you, Sotto Sotto, for an amazing evening—I can’t wait to return!

We dropped in at 5pm on a Monday with no reservation & they were kind enough to accommodate us. The staff was so engaging & funny & took part in our conversation. The food was to die for! The lamb literally melted in your mouth! The octopus was cooked to perfection!! So so good!!

Sotto Sotto needs no introduction! This Italian restaurant is a fan favourite in Toronto and I know now why. The meal was perfection! For starters we got lamb shank (which is actually a main) and Burrata with prosciutto. The lamb was tender and falling off the bone. Delectable! For mains, we got the veal with porcini and white wine sauce (subbed the Chicken for veal), cacio e Pepe, Amatriciana and PENNETTE VIA FRATTINA. Ended the meal with strawberry tiramisu. The meal was par excellence and service was warm and pleasant. It was the perfect choice to celebrate our anniversary with the family. I am totally awed by the meal and portions and cannot wait to return!